Add the leeks and cook, stirring, until soft, 3 to 5 minutes. Cover and simmer until vegetables are tender, about 10 minutes. Allow it to cool slightly and peel the potato. Because of the added layers to stay warm and the drizzle of rain it also brought a laziness to the dinner table. This family favorite soup is cooked on high in the crockpot for 4 hours! This Broccoli and Potato Soup was my favorite of the three, and surprisingly, the healthiest as well! 2 large potatoes, peeled and grated. This baked potato and broccoli cheddar soup is on heavy rotation at my house currently. Loaded broccoli potato cheese soup is the ultimate broccoli cheese soup recipe. Add the Itâs comforting and creamy but still packs a decent amount of greens from the broccoli. Eliminate the broccoli and use Chopped Clams. 1 head of broccoli, stems cut into chunks and florets reserved. Directions for: Broccoli and Potato Soup Ingredients. Add onions, carrots, and garlic. Mash the peeled potato with the cream cheese as if you were making mashed potatoes; Set Aside. The recipe starts with crisp stalks of organic broccoli. **This recipe can also be used for Clam Chowder. Remove bay leaf, stir in coconut milk. With how hearty and filling it is, this soup ⦠But to my pleasant surprise, he ate a full bowl of this broccoli potato soup. Eating a bowl of this soup is pretty much exactly like eating a salad. It is quick and easy to make, lovely to eat and extremely nutritious. 3 onions, peeled and chopped. Want to make this broccoli potato soup into a meal? Loaded broccoli potato cheese soup is the ultimate broccoli cheese soup recipe. Salt and pepper. A large pinch of nutmeg. Make sure to dice the potatoes into small pieces (1/2-inch) so they can cook through in the indicated time listedin the recipe. What to serve with broccoli potato soup? Letâs be honest, itâs mostly just a big bowl of veggiesâwith a little cheese and milk for richness and flavor. This recipe has a slight smoky flavor due to the deli bacon. Add shallots, half of garlic, Vegan Broccoli Potato Soup Recipe with Creamy Cashews and Cheesy Nutritional Yeast. Broccoli and Potato Soup is satisfying, smooth and creamy. Heat the oil in a medium saucepan over medium heat. I have a 2-year-old boy, and he never eats soup. Bake potato (whole, un-peeled )in microwave for 8-10 minutes or until soft in the center. Combine broccoli, water, onion, and bouillon cubes in a stockpot. Win-win! 16 oz. bag frozen broccoli flowets, 1 c. chopped onion as I thought 2 cups would be over powering, in place of the bouillion cubes and 5 cups of water I used 2 14oz. Very finely chop the broccoli. Creamy Broccoli Potato Soup The Whole Food Plant Based Cooking Show onions, water, lemon, broccoli florets, dill, cashews, celery and 6 more Loaded Cheesy Broccoli Potato Soup The Best Blog Recipes Heat olive oil over medium heat in a dutch oven. Larger potato chunks will need to simmer a lot longer and will further reduce the broth. Broccoli Potato Soup Tips. Bring to a boil. Packed with potatoes, broccoli and cheese, this creamy Broccoli Potato Soup is the perfect 30 minute meal for those cold fall and winter nights! Bring to a boil and reduce heat. Here are a few ideas for sides to serve with it: Bread: Crusty bread would be a lovely add on: try our Sourdough Bread, Vegan Bread, or Artisan Multigrain Bread. 15 minutes + 15 minutes Serves 4 Autumn Broccoli Potato Soup Winter. Keywords: broccoli cheddar potato soup, Broccoli Cheese and Potato Soup, broccoli potato cheese soup, potato and broccoli cheese soup. The end of November brought cold weather and rainy days. Add the potato and broccoli to the pan and stir. Slow Cooker Potato Soup. For the soup, heat the butter in a pan over a medium heat and gently fry the onion for 3-4 minutes, until softened. Cook, stirring constantly, until thickened. Reduce heat to simmer. In a medium saucepan, heat oil over medium-high. Season again with salt and pepper. cream cheese (about 4 oz.) This cheesy broccoli-potato soup is super creamy and has a lot of broccoli flavor from using both the florets and stems. Cook for 4-5 minutes or until soft. This tasty soup recipe is warming, nourishing, and 100% wholesome. Healthy, Easy, 100% Vegan, Oil-Free, Dairy Free! With how hearty and filling it is, this soup ⦠Broccoli & Potato Cheddar Soup Recipe - 30 MINUTE MEALSI swear I am ALWAYS sick! Preheat oven to 400 degrees. I did make a few adjustments: I used 4 cups cubed russet potatoes, 1 1lb. Pin It To Save For Later! 1 chopped medium potato 1 chopped onion 2 smallish heads or a large head broccoli (still works well with broccoli that is yellowing) a crushed garlic clove 2 pints veg stock 1/4pt milk (if desired) Method I often make soup just for myself, and then I store the leftovers for an easy couple of lunches later that week. Add broccoli, potatoes, bay leaves, ground mustard, and chicken stock. That means organic and preferably local. Serve with sprinkled cheese on top. Broccoli potato soup is a little creamy, a little chunky, and a lot of delicious. This thick and creamy soup is full of delicious vegetables including broccoli, potatoes, and carrots, plus lots of cheese and delicious seasonings. 3 Tbsp olive oil. This soup will make three to four servings. 2 cloves garlic, peeled and chopped. I just finished eating this wonderful yummy soup, and it was so easy to make. Origins of Broccoli and Potato Soup with Pasta. Easy recipe for SLOW COOKER Broccoli Cheese and Potato Soup! This Broccoli Cheddar and Potato Soup is an excellent example of the concept of healthier comfort food. Using an immersion blender or blender, blend soup ⦠Broccoli can be substituted for potatoes for Cream of Broccoli Soup. 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