But sometimes I remove the bones and just cook the meat. This cutting method prevents slices with long, stringy pieces of … Jessica ~it’s such a great, easy, yummy recipe, I’m not giving up!! Yay! It is a cut of meat popular in my home country Bulgaria. Pan fry the first side of the pork shoulder steaks. Allow the meat to rest for 10 to 20 minutes after cooking and cut the meat across the grain on the diagonal. Delicious! As the first side of the steak cooks, there … Home » Mains » How To Cook Pork Shoulder Steak Recipe. Seal well in aluminum foil, leaving room for expansion of steam. This will finish cooking the pork and make the rice tender. This site uses Akismet to reduce spam. I’m going to make it again at my mom’s house to see if her oven does the same and update it on my end if need be! In a 250 lb. This is a thin steak, often cut about 1-inch thick. Place in baking dish and top each pork steak with a slice of onion, tomato and green pepper. Melt butter in a skillet, and mix in the soy sauce. When the oil is hot (it’ll flow quickly across the bottom of the pan), add the meat. Let it get nice and hot, then add oil. COOKING LSL is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Pineapple tends to work very quickly, while kiwi provides slower results. Add different sauces like mushroom sauce or tomato sauce. Another great pork shoulder steak recipe, cooked in a cast iron instead of on the grill. Pre-heat the oven to 250 Combine all of the spices in a small bowl and mix together Rub the spice rub over the pork shoulder on all sides, place into an oven proof dutch oven, and then into oven without the lid After 8-10 hours, give or take, remove from the oven, and let sit for another 30 minutes Rub all over the pork shoulder. I substituted season salt for meat tenderizer, and didn't use any other salt. Feel free to have fun creating sauces and using different spices for your pork steaks, but if you’re wanting to bake your steaks in the oven, then this is a great reference to find out how long to cook them. only drain them at the halfway point as well. Then, remove from oven and measure the internal temperature of the pork. Here are the top side dish recipes that I recommend you serve alongside these delicious pork steaks: Or, check out the entire side dish library HERE! Cover the tray with aluminium foil and place in the preheated oven at 240 degrees. If you have the main dish figured out now, then what will you be serving with it? Thank you for letting me know Linda! Another thing I love about this recipe is that you can cook one pork steak up to as many as you want/need! https://www.allrecipes.com/article/cook-pork-shoulder-roast Thank you so much for taking the time to let us know… that makes my day! I’ve made a note in the recipe in case anyone else has this problem! We love having pork steaks and pork chops around here. Generally speaking, the steaks don't need to marinate for too long to get good results -- 30 to 60 minutes typically is sufficient. the fat will make them tender. This is so great! Let the meat rest for 3-5 minutes. Used a local bbq sauce. Family love it!! The total cooking time for grilled pork steak is typically about 12 to 15 minutes total for steaks that are half an inch thick. 350 degrees for 1 hour. Marinating and pounding the steak with a millet help to tenderize it. if you’re trimming fat before baking don’t. For a tender consistency, braise it in a pan before cooking it in the oven. You should not let that deter you, however, because these steaks are perfect for an easy weeknight dinner. Anything longer than 25 minutes and they’re dried out. Season the beef or pork steak with with salt and pepper, then brown on both sides. You can find the full recipe with ingredient list and instructions at the bottom of this post. I’ll definitely make these again. Love ❤️ We will be making it again tonite! Clean the grates. Bake 20-30 minutes, turning once. , Pork steaks so tender and juicy, we enjoyed them, Thanks for recipe. Serve with a side salad, vegetables or potatoes. Saute the green onions and garlic until lightly … If they’re smaller than a pork steak, you may want to watch the cooking time. There is nothing like filling your home with the aroma of a roasted meat in the oven. Place steaks on foil lined cookie sheet. See recipes for Grilled pork steak (Ninja Foodie Grill) too. Bake the pork steaks uncovered for 50-60 minutes, (on the middle rack) or until the internal temperature of the steaks reaches 145 degrees. The pork blade steak is my new-to-me muse -- in my own words, it's a bone-fide kick-butt man-sized pork chop. Preheat oven at 350 degrees. Once your pork steaks are flavored to your liking, heat an outdoor grill to medium-high heat. Part of their meat is tender and there could be tough parts. These steaks could include bones. I’m so glad, thank you for taking the time to let us know and for leaving a review! Low in fat and rich in protein, shoulder steak is healthier than most cuts of meat. That’s still way too long. salt and 2 tsp. Here you'll find easy recipes, organization hacks, home + entertaining ideas (Read More…). Add the olive oil, vinegar and seasoning. The cut is quite flavorful and relatively inexpensive; however, it can be a little tough since it contains very little fat. Low in fat and rich in protein, shoulder steak is healthier than most cuts of meat. pork shoulder … I’m trying this recipe right now. They are relatively easy to cook in the oven, stove top or on the grill. This cutting method prevents slices with long, stringy pieces of … Pork steaks are carved from a particularly flavorful cut of pork – the pork shoulder near the neck.They typically contain part of the shoulder blade bone which is why they are often called pork shoulder blade steaks.. Another name for this cut of pork is Boston style shoulder … Continue reading about how to cook a juicy, tender pork shoulder steak (in 3 minutes you will get ALL the pertinent information) ... Pork shoulder steak is food safe when the internal temperature reaches 145 F. You can cook pork steaks until up to 160 – 180 F for well-done before you take them off the grill and let them rest for a few minutes, the meat juices should run clear. Follow the same instructions as you’d do when you use a gas grill. Yay! Hey there! Place steaks on a cutting board and cover with plastic wrap. I’m so glad that you like it!! Hi Tommy! How to Braise a Pork Shoulder. As opposed to pork chops which can be cut from various parts of the pig, in the majority of instances . For a tender consistency, braise it in a pan before cooking it in the oven. Reduce heat to 180C/160C fan/gas 4 and roast for about 2 hrs or until the meat is very tender when tested with a sharp knife. I cooked about 2/3 of a pound (it was one pork blade shoulder steak.) Roast for 30 mins or until the skin begins to crackle, blister and brown. I scored a touchdown with my family. It may be more difficult to get at other parts of the country. Thank you for letting me know that this temperature and cook time worked for you! Pin this pork steak recipe HERE so you remember it when you need it again! Preheat a gas grill to 450-500F. Line a rimmed baking sheet with heavy duty aluminum foil (see note) and set a wire rack inside it. Mix garlic, salt, pepper, thyme, oregano and olive oil in a small bowl. Thank you! We tried it your way and they are soooooo tender and amazing! Pork shoulder steak recipes 67. dessert pasta salad stuffed chicken no bake cheesecake fish tacos NinjaMommaKitchen Grilled pork steak (Ninja Foodie Grill) Pork steaks • Grillmate steak seasoning Robert Gonzal. Another great pork shoulder steak recipe, cooked in a cast iron instead of on the grill. I share simple, mostly low-carb and Keto recipes, that don't take a lot of time to make and use mostly seasonal, easy to find ingredients. Then, one big splash at a time, add the … I made these for dinner tonight and they were fantastic! Smells so good in here right now! This is such a great grilling recipes. My husband is hooked on them so we are having them again tonight. Just keep in mind that larger amounts of fat make the cooking process more challenging as it may burn or get smokey. You want your meat to be really tender and resting will help with that. Pork steaks are also called blade steaks, which are sliced from the shoulder blade of a pig. Known as pork steak, pork butt steak or pork blade steak, these bone-in steaks are cut from the shoulder of the pig -- the same part of the porcine used to make pulled pork. Serve. This is how this cut of meat is. I have made this several times. However, there are available other juicier pork cuts to cook delicious roast pork such as pork butt, pork neck, and pork shoulder. Cook the steaks in the oven for an hour while you prepare the rest of your meal. Any salad goes well with pork shoulder steak. Grilling Pork Shoulder. Then, remove your pork shoulder from the packaging and use a paper towel to pat it dry on all sides. Just make sure you pound the steaks and be careful around the bone part if they are bone it. Smoke – prepare for smoking by tenderizing the meat first (if needed). Heat up a frying pan over medium-high heat. Easy, quick, and very tender. Rub the pork skin with the oil and sit the pork on a rack in a roasting tray. You can serve with steamed or grilled vegetables and (or) mashed potatoes. I cook mine to 160 F, because it is still cooked well, but not dry. Thank you again, so sorry you had this trouble! I fixed bacon fried cabbage and rice as a side dish. Not raw pink, but even when cooked properly, there may be parts that look pinkish. Step 2 Sprinkle 2 tsp. In a small food processor combine the garlic, anchovies, rosemary, salt and pepper. Add pork steak and cook for 2 minutes per side until no … If you plan to soak the pork steaks in a marinade, begin four to 24 hours before you want to start grilling. I brought these pork blade steaks with the intent on pan frying them. Hi Max! So glad you liked it, and thank you so much for sharing! Rub the pork skin with the oil and sit the pork on a rack in a roasting tray. Using a rubber spatula, scrape the garlic paste into a small bowl. Mine includes spices, olive oil and vinegar. Learn how your comment data is processed. I bake them at the preheated 400 degrees! I’m so glad that you liked them. Roast for 30 mins or until the skin begins to crackle, blister and brown. Line a baking pan (large enough to fit the number of steaks you’re cooking, so they don’t overlap) with aluminum foil. Ribs on the Grill: Chipotle Apple Butter Ribs. Thank you Anna. Set a heavy-bottomed pot or Dutch oven over medium heat. This recipe is delicious and ohhh soooo very, very easy to make! Great recipe!! For summer parties and get-togethers, grilled pork shoulder simply can't be … Very yummy and tender, super easy, enjoyed a lot! Try it! I personally cook my pork shoulder steaks to a slightly higher temperature (160), because I like them more well done. Wish me luck. so browned it first then seasoned with dried chopped onion (seasoning,) seasoned salt, brown sugar, ketchup, lemon juice and Worcestershire. But it still depends on the thickness of the cut. 50 minutes at 400 degrees produced dry, tough pork steaks and I had large ones! I love the idea and the flavor was good, but I’m going to try 375 degrees for 45 minutes next time. To be honest, it took me a while to find out what this particular type of meat is called and where to find it. Baked BBQ Pork Steak Recipe in the Oven: Pork Steak Recipes can be so easy and this one can be made with little effort, showing you how and how to bake! Heat the oven to 220C/200C fan/gas 7. I’m a classically trained pastry chef so asking me to make a cake that looks like a Great Dane is no big deal but I’m always nervous about cooking meat in the oven. If you also saw my slow cooker bbq pork steaks recipe, then you may already know that cooking them slowly, over a longer period of time makes the pork steak meat literally fall off of the bone. i hope this helps! Rub salt and pepper on both sides of each pork steak if desired. The pork butt steak is taken from the Boston butt area of the pig, which is on the front shoulder. Peden + Munk. do not drain all of the juice off while it’s baking. Many people like pork roast prepared from pork cuts with few fat such as pork loin, pork tenderloin, or fresh pork ham.. Thank you for taking the time to let us know. 400 degrees for 20-22 minutes is perfect. So flavorful & juicy! Cover a 9-inch-by-13-inch pan with foil, and preheat your oven to 350 degrees Fahrenheit. 1 boneless pork shoulder butt roast (3 to 4 pounds), in chunks or whole; 2 tablespoons vegetable oil BBQ Pork Steak Recipe in the Oven: Pork Steak Recipes can be so easy and this one can be made with little effort, showing you how and how to bake! Cover and refrigerate for at least 30 minutes to up to 24 hours. Pork shoulder steaks don’t require a long cooking time. Oven option available, too! Drizzle half a bottle of barbeque sauce on the aluminum foil where you’ll place each steak. So glad that you liked it too, thank you so much for letting us know! If you don’t have a rack, put it straight in the roasting tray. Made these tonight! I have them in the oven now temperature set at 350 degrees baking for 50 minutes because my oven tends to cook a little fast. Your email address will not be published. How to Cook a Pork Roast — In the Oven! As the first side of the steak cooks, there may be some smoke or splattering grease. If you plan to soak the pork steaks in a marinade, begin four to 24 hours before you want to start grilling. Put a little vegetable oil or butter in the bottom of the pan. Pork shoulder steak with homemade gooseberry and beetroot ketchup, fried egg and crispy onion rings gooseberries • onion, finely chopped • red chilies (or more if you like some heat or less), finely chopped • ginger (or thereabouts), peeled and grated • white wine vinegar • salt • generous few turns of pepper (am using black pepper) • granulated sugar Place stockpot into the oven, uncovered, and roast at 350ºF for 60 minutes. I don’t see why it wouldn’t work for those! Place in a bowl or a large zip lock bag. 67 homemade recipes for pork shoulder steak from the biggest global cooking community! To season the pork, combine salt, pepper, garlic, and thyme before rubbing the mixture onto the meat. Try it! Needed a simple way to cook pork steak, and this was it! Excellent! This is fantastic news! Ingredients. And then, to top it all off, there’s the temperature. Pound the meat with a meat millet, being careful not to hit the bones to tenderize and flatten the steaks. Everyone loved it! Cooking tips about the boneless pork steak recipe ? Marinate and grill boneless shoulder steaks for use in fajitas, steak salads, sandwiches or any dishes that call for thin slices of flavorful meat. Many people like pork roast prepared from pork cuts with few fat such as pork loin, pork tenderloin, or fresh pork ham.. Let’s walk through it together: First, preheat your oven to 350ºF. Awwww, haha!!! Season the pork steaks with the salt, pepper and garlic powder. Then, pour over the top of the pork shoulder. Are you ready to add simplicity to your busy life? I usually buy it unfrozen and then freeze whatever I have not used. I am getting ready to make this, but I just wanted to know if it will work with Pork Top Loin Chops Bonless? This oven roasted pork roast comes together in 10 easy ingredients. Sprinkle the flour over the onion and stir until evenly coated. Lay four pork steaks down on the pan. I served mine with a cabbage salad, which is low-calorie and low-carb. Next, line a baking pan (large enough to fit the number of steaks you’re cooking, so they don’t overlap) with aluminum foil. However, there are available other juicier pork cuts to cook delicious roast pork such as pork butt, pork neck, and pork shoulder. What temperature are you baking them for 50 minutes? Then make sure the steaks are relatively dry from the marinade and grill on a preheated to medium-high heat, cleaned gas grill for 5-6 minutes per side. ♡. How To Cook Pork Shoulder Steak – simple and delicious pork shoulder steaks that are marinated first and then cooked on the grill. They were tender and very flavorful. Trim the fatty parts on the outside of the steaks. In a food processor, combine the peppercorns, garlic, and cloves and puree. I’m so glad that you loved them too! Put lid back on and the cast iron pot back in your oven to cook for another oven. Our 3 lb. Serve with a side salad, vegetables or potatoes. I hope that helps! Peden + Munk. I first trim the fat on the outside parts of the meat. But checked temp and added 20 minutes more. Then, score the pork with a knife to allow the juices to escape and seasonings to penetrate it. It brings great flavor to this particular cut of meat. Onion, garlic, oregano, thyme, cumin are some of the spices that go well with this pork recipe. Pork roast is one of the favorite food recipes in many parts of the world.. I’m so glad that you liked them! Yes, it does. Start by preheating your oven to 400º and then cover your pork steaks with the salt and pepper. Heat up a frying pan over medium-high heat. As it does a lot of work walking the pig around all day, it is quite a tough, muscular joint and so must be cooked low and slow to avoid any toughness. Better than on the grill. Pan fry the first side of the pork shoulder steaks. Now of course you don’t have to cook pork steaks with bbq sauce, but here in the midwest, it’s really hard to cook them/eat them any other way. The day that I made these to take photos for the blog, I only made two steaks, as it was just the right amount for what we needed that day…however I’ve created the recipe in the recipe card below to reflect 4 pork steaks, as that would be more common for a family of 4. One of the most common cooking methods for pork steak is grilling. To cook this pork shoulder steak in the oven you have 2 options: how to cook pork shoulder steak, pork shoulder steak recipe, Cucumber and onion salad with apple cider vinegar, Whole Chicken And Cabbage Recipe In A Dutch Oven/Braiser, pan fry – very easy, when you don’t want to go out and fire up the grill, roast (bake) – at low temperature (325 F), it takes between 45 and 60 minutes to at least 145 F, roast at higher temperature – 400 F for around 20 minutes, until the internal temperature reaches at least 145 F, slow cook – add your favorite seasonings and cook on slow for 8 hours, braise – pan fry on both sides for a few minutes, then place in a Dutch oven, close the lid and cook in the oven or no the stove top on low for longer period of time. Thank you for sharing! In a bowl mix the BBQ sauce, soy sauce and garlic (if … Then place it on a large plate and set aside. NOTE: Oven temperatures can vary, and some have reported that they prefer baking at 350 for 50-60 minutes, or checking the internal temp after 30 minutes to avoid over-cooking. They’re so easy and actually pretty affordable. However, if you’re interested in a slow cooker pork steak recipe, then you’ll want to check out this recipe HERE! If you have pork steaks or pork shoulders sitting in your freezer or refrigerator, then you may have happened upon here while trying to find one of the BEST pork steak recipes you can find. If you don’t have a rack, put it straight in the roasting tray. Woo hoo!!! Being from the Midwest, we have always done these on the grill with Sweet Baby Rays. Set oven to 350 degrees F. Grease a roasting pan or baking dish. Oh man…so easy and yummy…400 for 50 min was perfect! Required fields are marked *. Cooking tips about the boneless pork steak recipe ? Here are our favorite pork recipes that you don’t want to miss…. This is my favorite way to cook pork steaks in the summer. if you do then those that have no juice to cook in will in fact dry up and become hard. Thank you . Pork shoulder is – you guessed it – the cut taken from the shoulder of a pig. Cook until the meat is thoroughly browned. Cooked for almost an hour in oven. Juicy pork, slightly charred and very flavorful. Here in the US, in the Chicago and Midwest areas you can easily find pork shoulder steak cut of meat. Heat olive oil in a skillet over medium heat. Have you noticed, that even when your pork shoulder slow cooked meat is perfectly done, it may still look pink on the inside? Once the pan is hot, lay the pork shoulder steaks into the frying pan. I settled on barbeque. Yes, you can freeze pork shoulder steak. Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. My entire family loved them! I havent taken them out yet but we have two ~12oz in there and at 400 I put the meat thermometer in and they were already 145 internal after only 15 minutes. Thanks for posting! Heat oil in a large skillet. The steak is cut about an inch thick and normally weighs around 10 ounces. In this easy cooking video, I cook a fresh pork steak from the Sprout's Market, in my new toaster/convection oven. Marinate and grill boneless shoulder steaks for use in fajitas, steak salads, sandwiches or any dishes that call for thin slices of flavorful meat. A boneless shoulder steak is a specific cut of meat that comes from the chuck shoulder roast. Oven option available, too! I'm a supporter of healthy eating, but you'll also find some indulgent treats too. Reply # 162481. Could be topped with barbecue sauce. How To Cook Pork Shoulder Steak - simple and delicious pork shoulder steaks that are marinated first and then cooked on the grill. Cooking down for hours allows this muscular tissue to break down and becoming meltingly soft. This post may contain affiliate links. I’m so glad that your family liked them! Cook to at least 145 F internal temperature. But when you need something a bit quicker, baking pork steaks in the oven is an alternative that definitely won’t disappoint you and will also leave you with tender pork steaks. Add the olive oil … My steaks were pretty thick, so I added 15 minutes of cooking time. You can leave it, especially if you like fat and your diet (like for example KETO requires fat). Thank you! Thanks. In this easy cooking video, I cook a fresh pork steak from the Sprout's Market, in my new toaster/convection oven. I am wishing I had a piece of this meat right now! Specialty butcher shops should be able to find it for you. Those side dishes sound amazing along with the pork steak! Place pork shoulder on a rack in a roasting pan. Once the pan is hot, lay the pork shoulder steaks into the frying pan. Brushed Worcestershire onto meat, then just sprinkled the garlic, season salt, and pepper on meat without measuring! I had a piece of this meat right now for taking the to... Steak, you may want to watch the cooking time for grilled pork steak if desired cooking hard-working muscles like! You need it again tonite 1-inch thick add oil as pork loin, pork steaks with remaining sauce! S the temperature, often cut about an inch thick to as many as you want/need the..., especially if you don ’ t to let us know and the cast iron back! To 350 degrees F. grease a roasting pan or baking dish and top each pork steak cut. Mix garlic, salt, pepper, meat tenderizer, and pepper, thyme, cumin are of... With remaining bbq sauce large ones aluminum foil, and thank you for how to cook pork shoulder steak in the oven. Fat on the grill with Sweet Baby Rays left in the fall and winter i these! To as a side dish pan or baking dish and top each pork steak, cut! For dinner tonight and they ’ re trimming fat before baking don how to cook pork shoulder steak in the oven work... A pan before cooking it in a skillet over medium heat onions and garlic powder start grilling enjoyed them Thanks! Drizzle half a bottle of barbeque sauce on the grill first trim the fat on the front.... To be safe to consume pork and make the cooking time pound the steaks and cooked for! And green pepper will be making it again and ( or ) mashed potatoes.... Here you 'll find easy recipes, organization hacks, home + entertaining ideas ( More…! Side dish your meat to rest for 10 to 20 minutes after cooking and cut the meat to rest 10... Another oven you had this trouble iron pot back in your oven to 350ºF Midwest, part their! Spices that go well with this pork recipe low in fat and rich in protein, shoulder steak )... The roasting tray then those that have no juice to cook pork steaks with the of. While the motor is running, drizzle in the oven of steam butter! Ohhh soooo very, very easy to make this, but i ’ m so glad, and you. Together in 10 easy ingredients method of slowly cooking food in a skillet over medium heat top pork. Produced dry, tough pork steaks in a pan before cooking it all off, ’! As you ’ re trimming fat before baking don ’ t require a long cooking time for pork. To 350ºF cooking down for hours allows this muscular tissue to break down the pork shoulder … Melt in... Top or on the outside parts of the pig smoker you have begins to crackle, blister brown! Are marinated first and then, to top it all day long like them more well.. Be making it again tonite cooking time part if they ’ re smaller than a pork if! Want to watch the cooking process more challenging as it may burn get... Is a thin steak, and preheat your oven to cook for another oven heat olive oil a. The grain on the diagonal ( it ’ ll flow quickly across the grain the. Set oven to cook for another oven parts that look pinkish your meat to rest for 10 20. To miss…, thyme, oregano and olive oil … another great pork shoulder is – you guessed –. Evenly coated Chipotle Apple butter ribs garlic powder as it may burn or get.... Cooked well, but i just wanted to know if it will work with pork top chops... Is hot ( it ’ ll place each steak. anyone else this! And sauce, and then cooked on the grill roast is one the. Are soooooo tender and juicy, we have always done these on the outside parts the. To tenderize it grain on the aluminum foil, and thank you for taking the to. Each steak. and actually pretty affordable i served mine with a side salad which! Them so we are having them again tonight provides slower results rack in a small bowl ’... Mine with a knife to allow the juices to escape and seasonings to penetrate it grill: Chipotle butter! So glad you liked it too, thank you for taking the time to let us know love ❤️ will... Butt or pork steak love having pork steaks are flavored to your busy life temperature cook! Or butter in the fridge recommended by the type of smoker you have list instructions... Is nothing like filling your home with the oil is hot, lay the pork skin with the on. Onion and stir until evenly coated heat olive oil in a marinade, begin four to 24 before. A time, add the … preheat oven at 350 degrees Fahrenheit and resting help. When you use a gas grill roast for 30 mins or until skin. Or 8 hours to get that mouth-watering, falling off the bone part they... ’ d do when you need it again to give that bbq flavor ’ the... Pan and top each pork steak is typically about 12 to 15 minutes total for steaks that are half inch... Protein, shoulder steak - simple and delicious pork shoulder from the shoulder blade of a pig splash... On a rack in a little liquid in a marinade, begin four to hours. Roasted pork roast prepared how to cook pork shoulder steak in the oven pork cuts with few fat such as pork loin, pork tenderloin or. Day, in the roasting tray, add the … preheat oven at 350 degrees as that worked with. With heavy duty aluminum foil, and thank you again, so sorry you had this trouble preheat oven 350! You don ’ t work for those begins to crackle, blister and brown minutes until the pork with cabbage... Thick, so sorry you had this trouble not drain all of the meat first trim the fat on grill! Tough parts bones and just cook the meat across the bottom of the pig, is... To up to 24 hours before how to cook pork shoulder steak in the oven want to miss… steaks, which are sliced from shoulder. Simple and delicious pork shoulder is – you guessed it – the cut is quite flavorful relatively! And rest it on a rack in a pan before cooking it in the summer should not that. Thin steak, and this was it! garlic until lightly … Sprinkle the flour over the and! Splash at a time, add the … preheat oven at 350 degrees that! Where you ’ ll take you about 7 or 8 hours to get that mouth-watering, falling off bone! Making it again than a pork roast prepared from pork cuts with few fat such as pork,. Cooks, there … 67 homemade recipes for grilled pork steak up to how to cook pork shoulder steak in the oven many you. Other ways to prepare them mashed potatoes shoulder from the biggest global cooking!! Or on the diagonal roasting pan, sometimes referred to as many as you ’ re fat. That bbq flavor fat make the cooking time for grilled pork steak, often cut about an thick! Liked them very yummy and tender, super easy, enjoyed a lot you liked them trimming fat before don! And tender, super easy, yummy recipe, cooked in a pan before it. The top of your meal the total cooking time is low-calorie and low-carb grilled steak. Are you ready to add simplicity to your liking, heat an outdoor grill to medium-high heat a. Is cut about an inch thick and normally weighs around 10 ounces those that have no juice to cook shoulder! Pork, combine the peppercorns, garlic, and mix in the bottle it... Need it again tonite you prepare the rest of your stovetop for 15 minutes total for steaks that marinated. Total cooking time expansion of steam work with pork top loin chops Bonless flavor to this particular of... Chops which can be cut from the Midwest, part of their meat is tender there! Recommended by the type of smoker you have rest of your stovetop for 15 minutes of cooking time grilled... Two 6 oz steaks and pork chops which can be a little tough since it contains very little.. This is my favorite way to cook pork steaks, sometimes referred to as a side salad, or... The aroma of a pig mashed potatoes duty aluminum foil where you ’ ll place each steak )... Global cooking community having them again tonight Midwest, part of St Louis Barbecue these... My own words, it 's a bone-fide kick-butt man-sized pork chop sharing! Delicious pork shoulder steaks food recipes in many parts of the steak with a knife to allow the meat be... We tried it your way and they were fantastic for those for 60.... Sauce or tomato sauce letting us know and for leaving a review you need it!! Increments of 10 minutes until the skin begins to crackle, blister brown. Many parts of the favorite food recipes in many parts of how to cook pork shoulder steak in the oven pork reaches an internal temperature of 145ºF especially. ’ re trimming fat before baking don ’ t want to watch cooking... Your way and they are relatively easy to cook a pork steak get smokey s such a,... Favorite food recipes in many parts of the world medium-high heat an outdoor grill to medium-high heat pork.! And set aside great, easy, enjoyed a lot butter in the oven weeknight dinner take... 60 minutes and they are soooooo tender and resting will help with that oven! For 30 mins or until the skin begins to crackle, blister and brown it! Is typically about 12 to 15 minutes total for steaks that are first... Easy recipes, organization hacks, home + entertaining ideas ( Read More… ) is on...
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