In large plastic bag, add all ingredients. 2 pounds potatoes or about 5 or 6 medium sized potatoes (You can use ⦠I find a higher temperature give the best results for a crispy exterior and a fluffy interior. Oh my this was so so good! Percent Daily Values are based on a 2,000 calorie diet. Place a metal ⦠These were very good. Packed full of diced potatoes, sweet caramelized onions, butter, broth, and creamy, smoky provolone, itâs all the flavors you love in French onion soup with a twist! And so easy! They said I have to do this again. Important to stir the mixture so the potatoes brown evenly......and I might remove the foil cover a bit earlier so the potatoes crisp up a bit more. I did add more kosher salt at the end because they seemed a little flat but after that, they were great :D. Made this dish tonight to go along with a meatloaf. This is a nice simple roasted potato recipe. I stirred it every 10 minutes, putting it in for a total of 30 minutes covered, 10 minutes uncovered. We put them around a pork loin roast, did them for the time specified and OMG...mouthwateringly (if that's a word) awesome! Combine all ingredients and mix well; pour over potatoes in large shallow roasting pan or casserole dish. Information is not currently available for this nutrient. Arrange the roasted potatoes in a serving bowl. Very easy. This is one of my favorite ways to oven-roast potatoes. Bake at 425 degrees, stirring occasionally, 35 minutes or until potatoes are tender and golden brown. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Preheat your oven to 425 degrees F. In a large bowl, add the potatoes, onion rings, olive oil, kosher salt, black pepper, garlic powder, and paprika. tasted like perfectly carmelized onions with potatoes and oh so EASY! Thereâs something so comforting about potatoes. In a medium sized baking dish, combine all ingredients. My husband puts salt on almost everything and he LOVED this, as-is. Nutrient information is not available for all ingredients. And NO OTHER recipe has been this EASY!!! Combine all ingredients in a large plastic bag; shake until well coated. Preheat your oven to either 475 or to 375 degrees fahrenheit (I will explain later!). I agree that these were just a bit bland but I added a sprinkling of garlic powder, Mrs Dash Original seasoning, and seasoning salt. So good! So easy to put together and definitely a recipe to keep! baking pan. Uncover and bake 15 minutes longer or until potatoes are tender. Slightly crisp on the outside and tender on the inside, these potatoes are a hit with the family. Bake, turning occasionally, until potatoes are lightly browned and tender when pierced with a fork, ⦠The flavor with the first couple of bites was definitely subtle, but I felt you got more of the flavor the more of it you ate. Then, I added the potatoes and onions⦠He loved the "little crunchies" as he called them. Made just as it is stated. Will double next time. This is so quick to throw together, and tastes great too! Wash and pat dry with potatoes with paper towel. Slice your petite red potatoes in half or in quarters, if they are larger. Bake, stirring occasionally, 40 minutes or until potatoes are tender and golden brown. Dice an onion into chunks roughly the same size as the potatoes. Yep we are having my Uh-Oh Potatoes...go figure. Onion-Roasted Potatoes Slightly crisp on the outside and tender on the inside, these potatoes are a hit with the family. When they were done, sprinkled a touch of Parmesan cheese.......Delish!! Cut it ½ inch cubes. Taste of Home is America's #1 cooking magazine. Bake in the preheated oven 40 to 50 minutes, or until ⦠2 russet potatoes, cut into 1-inch cubes. Drain about 1/2 the liquid off the onions. Thank you for the recipe. Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 2 pounds red potatoes, sliced 1/2 inch thick. I can understand how some might think this is bland. Will make again, and although my kids refused to try them, my husband and I ate the entire pan! 3 Ingredient Roasted Potatoes and Onions - The Food Charlatan I didn't use two types of potatoes because we wanted both potatoes and carrots roasted, so I subbed the sweet potatoes for carrots. Bake in the preheated oven until potatoes are tender and golden brown, stirring occasionally, about ⦠You can go about making your main course while the potatoes are cooking. Add your potatoes, onion, and spices to a glass casserole baking dish (this is my favorite dish to use when roasting potatoes). Close bag and shake until potatoes are evenly coated. My family went wild. We love these potatoes! One of the ONLY foods Mr. LTH doesn't care for is sweet potatoes, but he ate them (and even didn't hate them) in this. Naturally gluten free and vegan. Bake, stirring ocassionally, about 35 minutes, or until potatoes are tender and golden brown. You can easily double or triple the recipe for a crowd. I've never used sweet potatoes but may try that next time. Onion soup roasted potatoes are another great way to use potatoes and my family loves anything with a potato in it. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Arrange the potatoes and onions in the foil-lined baking pan and bake in the preheated oven for 30 to 40 minutes, turning every 10 to 15 minutes, until the potatoes are tender and nicely browned. The man friend was complimentary said they are fabulous and we have to have them again!!! Add comma separated list of ingredients to include in recipe. We brought grated Parm to the table in case we needed it but neither of us used it. Combine potatoes and onion in a roasting pan; cover with canola oil and olive oil. Serve as a side for your favorite meal and enjoy. This also works on the grill, just stick your potato mixture inside a foil "packet" and grill for 30 minutes. Combine russet potato and sweet potato cubes with onion soup mix and olive oil in a bowl, stirring to mix thoroughly. I've been making this for years and it's a family favorite. Add olive oil to coat the potatoes well and toss until combined. It was perfect! LOL. Place potatoes, onions and remaining liquid, soup mix, and olive oil in a plastic zip-top bag. The great thing about making roasted potatoes is that you can roast them at pretty much any temperature and theyâre much quicker to bake than Baked Potatoes. Close bag, and shake until ⦠Amount is based on available nutrient data. Bake at 425°, uncovered, stirring occasionally, 35 minutes or until potatoes are tender and golden ⦠Your daily values may be higher or lower depending on your calorie needs. I used much less EVOO, 2 TBSP and used a packet of Knorr's French Onion Soup mix. I started by heating about 2 tablespoons of the oil in a 12-inch nonstick skillet over medium heat. Cube your potatoes, add a little oil and the onion mix and pop them in the oven. Empty bag into an ungreased 13-in. You saved Onion-Roasted Potatoes to your. DIRECTIONS In a 9 X 13 inch baking pan, combine all ingredients. this link is to an external site that may or may not meet accessibility guidelines. This side dish is one of my favorites because the soup mix glazes the potatoes so nicely and it's very simple to prepare. Preheat an oven to 450 degrees F (230 degrees C). Preheat oven to 400F, with rack on middle position. This side dish is one of my favorites because the soup mix glazes the potatoes so nicely and it's very simple to prepare. I just added onion soup mix to the batch too. ⦠Spread out into a 9x13-inch baking dish. Info. :), I accidentally put a pack of italian dressing mix in then realized I grabbed the wrong pack. If you love everything with French Onion flavors, youâll be delighted to make these other delicious recipes for Slow Cooker French Onion Soup , French Onion ⦠I use my own homemade onion soup mix and sometimes I like to throw in either fresh minced garlic or garlic powder and a little fresh ground pepper. x 9-in. Congrats! Bake in the preheated oven until potatoes are tender and golden brown, stirring occasionally, about 40 minutes. THANKS for the recipe, CARAMOMMY! Work potatoes in bag to combine all ingredients and coat potatoes ⦠empty potatoes into shallow baking or roasting pan; discard bag. The only difference is that I only use regular potatoes and not sweet potatoes. :) Easy and so tasty! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pre heat oven to 425 degrees. Bake, stirring often to keep the potatoes well coated with the olive oil so that they don't dry out. Onion roasted potatoes are so easy to make. Making Roasted Potatoes with Onions. Roasted carrots, potatoes, and onions are a simple, comforting dish that everyone loves! Meanwhile, combine olive oil, duck fat, or beef fat with rosemary, garlic, and a few grinds of black ⦠Preheat oven to 450 degrees. 275 calories; protein 3.8g; carbohydrates 39g; fat 12.2g; sodium 469.4mg. Cover and bake at 350° for 35 minutes, stirring occasionally. Arrange the mixture on a large baking sheet. I have made this recipe more times than I can count! Very good. Allrecipes is part of the Meredith Food Group. Find the recipe for the clean eating onion soup mix ⦠In a large plastic bag, combine the soup mix, red potatoes and olive oil. The size of the potatoes that I use is between 1 and 2-inches, as is the size of the onions. Instructions Preheat oven to 425F. Roast 45 minutes or until potatoes are tender and golden brown, turning potatoes halfway through cook time. Mix well and ensure that the potatoes and onions are well coated. When I was growing up, my parents would often make fried potatoes, carrots, and onions. Mashed potatoes, fried potatoes, or roasted potatoes, they are all comforting. -Schelby Thompson, Camden Wyoming, Delaware, Onion-Roasted Potatoes Recipe photo by Taste of Home. When the potatoes are fork tender and golden brown, they are done (about 35 minutes). Do I Have to Soak the Potatoes Before Roasting? 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